{"title":"Baking \u0026 Pastry Classes","description":"\u003cp data-start=\"280\" data-end=\"561\"\u003eDiscover the joy of baking through our hands-on \u003cstrong data-start=\"328\" data-end=\"346\"\u003ebaking classes\u003c\/strong\u003e designed for beginners, hobby bakers, and food entrepreneurs. Learn essential techniques for cakes, breads, pies, and pastries as our expert chefs guide you step-by-step in a fun and supportive kitchen environment.\u003c\/p\u003e\n\u003cp data-start=\"563\" data-end=\"894\"\u003eWhether you want to start a small food business or simply improve your baking skills, our \u003cstrong data-start=\"653\" data-end=\"680\"\u003ebaking classes in Pasig\u003c\/strong\u003e give you the perfect balance of learning and hands-on practice. Each session includes complete recipes, certificates, and take-home baked products—so you gain real skills and real results you can enjoy right away.\u003c\/p\u003e\n\u003cp data-start=\"896\" data-end=\"1020\"\u003eJoin one of our best-selling \u003cstrong data-start=\"925\" data-end=\"945\"\u003ebaking workshops\u003c\/strong\u003e today and turn your passion for baking into a rewarding hobby or business!\u003c\/p\u003e","products":[{"product_id":"fondant-workshop-for-beginners","title":"Fondant Workshop for Beginners ( July 6 )","description":"\u003cdiv class=\"xdj266r x14z9mp xat24cr x1lziwak x1vvkbs x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003eIt’s time to gain the skills that can grow your confidence and your income.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003eIf \u003cspan class=\"html-span xdj266r x14z9mp xat24cr x1lziwak xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs\"\u003e\u003ca class=\"html-a xdj266r x14z9mp xat24cr x1lziwak xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs\" tabindex=\"-1\"\u003e\u003c\/a\u003e\u003c\/span\u003eyou’re a baker or cake decorator who wants to stand out in a crowded market — this is the class that can change everything.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" alt=\"✨\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/tf4\/1\/16\/2728.png\"\u003e\u003c\/span\u003e After 14 years of mastering his craft, fondant expert Chef Robert De Armas, also known as Kuya Boyet, will share the exact skills and techniques he mastered over 14 years in the baking industry. This rare, face-to-face class is your chance to learn from one of the best in the field — and this opportunity might not come again!\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" alt=\"🎯\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/tb0\/1\/16\/1f3af.png\"\u003e\u003c\/span\u003e Why Learn Fondant Now?\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" alt=\"✔️\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t51\/1\/16\/2714.png\"\u003e\u003c\/span\u003e Fondant cakes are in high demand for weddings, debuts, and premium celebrations\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" alt=\"✔️\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t51\/1\/16\/2714.png\"\u003e\u003c\/span\u003e One fondant cake can earn ₱5,000–₱15,000 or more depending on design\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" alt=\"✔️\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t51\/1\/16\/2714.png\"\u003e\u003c\/span\u003e Clients pay a premium for custom, artistic work — and they keep coming back\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" alt=\"👩🍳\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t53\/1\/16\/1f469_200d_1f373.png\"\u003e\u003c\/span\u003e What You’ll Learn:\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e1. How to Prepare Ganache\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003eLearn how to make smooth, silky chocolate ganache perfect for cake covering.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e2. Achieving Sharp Edge Ganache.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e3. Making Fondant from Scratch.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e4. Covering a 5\"x6\" Cake in Sharp-Edge Fondant.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e5. Basic Design Elements \u0026amp; an Animal Topper\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003eWe'll finish with simple but effective cake design techniques.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003eBy the end of the workshop, you'll leave with a finished cake, practical decorating skills, and the confidence to create clean, polished designs on your own.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" alt=\"💡\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t3c\/1\/16\/1f4a1.png\"\u003e\u003c\/span\u003e Why Join In-Person?\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003eYou’ll learn faster, get real-time feedback, and walk away more confident than watching online videos. One day, one decision — and a whole new skill that can grow your business.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" alt=\"🚨\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t45\/1\/16\/1f6a8.png\"\u003e\u003c\/span\u003e Don’t miss this chance.\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003eIf you’ve been waiting for the right time to upskill, this is it.\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003eTake the first step — no matter how far.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003eIt’s just one day, but the knowledge and skills you’ll gain can last a lifetime.\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e  📍July 6 | 9:00 AM to 5:00 PM | UpSkillz Workshop Studio Pasig \u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" alt=\"📩\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/tc0\/1\/16\/1f4e9.png\"\u003e\u003c\/span\u003e Message us now to enroll. Limited slots only!\u003c\/div\u003e\n\u003c\/div\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":50342542639402,"sku":"Boyet","price":4800.0,"currency_code":"PHP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3073\/3354\/files\/509950166_633078209044598_4272802406792209364_n_1.jpg?v=1752325156"},{"product_id":"basic-romantic-wedding-cake-floral-design-workshop","title":"Realistic Sugar Flowers for Wedding Cakes – Beginner’s Class ( July 5 )","description":"\u003cdiv class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003eUpskill with sugar flower techniques that transform your cake creations and your business income.\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003eRare chance to learn directly from, internationally recognized Chef Marc Kevin Reyes, sugar craft instructor, wedding cake master, and featured artist in global cake magazines — will teach his signature floral techniques in an exclusive face-to-face workshop. \u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003eWhy This Skill Matters for Bakers \u0026amp; Cake Artists:\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" alt=\"✔️\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t51\/1\/16\/2714.png\"\u003e\u003c\/span\u003e Floral wedding cakes are high-value and highly in demand\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" alt=\"✔️\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t51\/1\/16\/2714.png\"\u003e\u003c\/span\u003e One custom floral cake can earn ₱5,000 to ₱20,000+, depending on size and design\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" alt=\"✔️\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t51\/1\/16\/2714.png\"\u003e\u003c\/span\u003e Learning this skill helps you attract premium clients and stand out in the market\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" alt=\"🎓\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t25\/1\/16\/1f393.png\"\u003e\u003c\/span\u003e What You’ll Learn:\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003eUsing simplified techniques, you’ll create a Romantic Wedding Floral design for Cake and learn how to make:\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" alt=\"🌼\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t9b\/1\/16\/1f33c.png\"\u003e\u003c\/span\u003e Open Peony\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" alt=\"🌷\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t6f\/1\/16\/1f337.png\"\u003e\u003c\/span\u003e Tulips\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" alt=\"🌻\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t1a\/1\/16\/1f33b.png\"\u003e\u003c\/span\u003e Sunflower\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" alt=\"🌺\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t99\/1\/16\/1f33a.png\"\u003e\u003c\/span\u003e Tamam\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" alt=\"🌸\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/tf0\/1\/16\/1f338.png\"\u003e\u003c\/span\u003e Amaryllis\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" alt=\"🌸\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/tf0\/1\/16\/1f338.png\"\u003e\u003c\/span\u003e Mallows \/ Hibiscus\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" alt=\"🌺\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t99\/1\/16\/1f33a.png\"\u003e\u003c\/span\u003e Roselle\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" alt=\"🌼\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t9b\/1\/16\/1f33c.png\"\u003e\u003c\/span\u003e Apple Blossoms\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" alt=\"🌹\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t71\/1\/16\/1f339.png\"\u003e\u003c\/span\u003e Realistic Simplified Rose\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" alt=\"🍃\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/ta\/1\/16\/1f343.png\"\u003e\u003c\/span\u003e Multi-Color Realistic Leaves\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" alt=\"🌸\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/tf0\/1\/16\/1f338.png\"\u003e\u003c\/span\u003e Realistic Cosmos (2 styles)\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" alt=\"💡\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t3c\/1\/16\/1f4a1.png\"\u003e\u003c\/span\u003e Why Join This Hands-On Class?\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" alt=\"✔️\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t51\/1\/16\/2714.png\"\u003e\u003c\/span\u003e Learn faster with real-time guidance from an expert\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" alt=\"✔️\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t51\/1\/16\/2714.png\"\u003e\u003c\/span\u003e Use professional tools and techniques on the spot\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" alt=\"✔️\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t51\/1\/16\/2714.png\"\u003e\u003c\/span\u003e Get feedback while you work — no guessing or frustration\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" alt=\"✔️\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t51\/1\/16\/2714.png\"\u003e\u003c\/span\u003e Build your confidence with every flower you finish\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" alt=\"🚨\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t45\/1\/16\/1f6a8.png\"\u003e\u003c\/span\u003e This is a rare opportunity — and seats are limited!\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003eChef Marc Kevin Reyes rarely teaches these floral techniques live, making this workshop a unique chance to learn directly from one of the best.\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" alt=\"📣\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/tba\/1\/16\/1f4e3.png\"\u003e\u003c\/span\u003e If you’ve been waiting to upgrade your skills, this is the sign.\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003eTake the first step — no matter how far. It’s just one day, but the knowledge and skills you’ll gain can last a lifetime.\u003cbr\u003e\u003cbr\u003e\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" alt=\"📍\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t2d\/1\/16\/1f4cd.png\"\u003e\u003c\/span\u003e\u003cspan\u003e July 5 | 9:00 AM to 5:00 PM | UpSkillz Workshop Studio Pasig\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" class=\"xz74otr x15mokao x1ga7v0g x16uus16 xbiv7yw\" alt=\"📩\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/tc0\/1\/16\/1f4e9.png\"\u003e\u003c\/span\u003e Message us now to secure your seat before it’s gone! \u003c\/div\u003e\n\u003c\/div\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":50342549848362,"sku":"Marc Kevin","price":3500.0,"currency_code":"PHP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3073\/3354\/files\/506085099_3997495790466867_5743436136407649176_n.jpg?v=1751061774"},{"product_id":"lutong-tinapay-hands-on-workshop-fully-booked","title":"Lutong Tinapay Hands-On-Workshop ( July 13 )","description":"\u003cp\u003eSweet \u0026amp; Savory Bread Making with the One and Only Lutong Tinapay! \u003c\/p\u003e\n\u003cp\u003eReady to fill your kitchen with the aroma of freshly baked bread? \u003cbr\u003eJoin our exclusive hands-on workshop and learn how to make 15 kinds of delicious sweet and savory breads — guided by none other than Lutong Tinapay herself!\u003c\/p\u003e\n\u003cp\u003eFrom soft, buttery classics to cheesy, savory rolls, you’ll be baking like a pro in no time! \u003c\/p\u003e\n\u003cp\u003e🥐 What You’ll Learn:\u003cbr\u003e✅ 15 bread varieties — from classic favorites to trending delights\u003cbr\u003e✅ Tried-and-tested recipes with full measurements\u003cbr\u003e✅ Techniques for kneading, proofing, shaping \u0026amp; baking\u003cbr\u003e✅ Tips for home bakers AND aspiring business owners\u003c\/p\u003e\n\u003cp\u003e🍽️ What’s Included:\u003cbr\u003e✔️ Complete Recipes \u0026amp; Ingredients\u003cbr\u003e✔️ Step-by-step guidance from Lutong Tinapay\u003cbr\u003e✔️ Complimentary Lunch \u0026amp; Refreshments\u003cbr\u003e✔️ Take-home breads and a certificate of participation!\u003c\/p\u003e\n\u003cp\u003e💡 Whether you’re baking for passion, profit, or both — this workshop is the perfect opportunity to expand your skills and have FUN while doing it!\u003c\/p\u003e\n\u003cp\u003e✅ Workshop Fee 5,000\u003cbr\u003e📌 Limited slots available — Enroll now and don’t miss out!\u003cbr\u003e📅 July 13, 2025 Monday\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":50345604743466,"sku":"","price":5000.0,"currency_code":"PHP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3073\/3354\/files\/494577054_715771114283152_7044937198508587459_n.jpg?v=1751201555"},{"product_id":"lutong-tinapay-hands-on-workshop-fully-booked-copy","title":"Lutong Tinapay Hands-On-Workshop (July 14)","description":"\u003cp\u003eSweet \u0026amp; Savory Bread Making with the One and Only Lutong Tinapay! \u003c\/p\u003e\n\u003cp\u003eReady to fill your kitchen with the aroma of freshly baked bread? \u003cbr\u003eJoin our exclusive hands-on workshop and learn how to make 15 kinds of delicious sweet and savory breads — guided by none other than Lutong Tinapay herself!\u003c\/p\u003e\n\u003cp\u003eFrom soft, buttery classics to cheesy, savory rolls, you’ll be baking like a pro in no time! \u003c\/p\u003e\n\u003cp\u003e🥐 What You’ll Learn:\u003cbr\u003e✅ 15 bread varieties — from classic favorites to trending delights\u003cbr\u003e✅ Tried-and-tested recipes with full measurements\u003cbr\u003e✅ Techniques for kneading, proofing, shaping \u0026amp; baking\u003cbr\u003e✅ Tips for home bakers AND aspiring business owners\u003c\/p\u003e\n\u003cp\u003e🍽️ What’s Included:\u003cbr\u003e✔️ Complete Recipes \u0026amp; Ingredients\u003cbr\u003e✔️ Step-by-step guidance from Lutong Tinapay\u003cbr\u003e✔️ Complimentary Lunch \u0026amp; Refreshments\u003cbr\u003e✔️ Take-home breads and a certificate of participation!\u003c\/p\u003e\n\u003cp\u003e💡 Whether you’re baking for passion, profit, or both — this workshop is the perfect opportunity to expand your skills and have FUN while doing it!\u003c\/p\u003e\n\u003cp\u003e✅ Workshop Fee 5,000\u003cbr\u003e📌 Limited slots available — Enroll now and don’t miss out!\u003cbr\u003e📅 July 14, 2025 Monday\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":50345605038378,"sku":"Tin July 14","price":5000.0,"currency_code":"PHP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3073\/3354\/files\/FULLY_BOOK_7.png?v=1751202051"},{"product_id":"the-art-of-croissant-making-july-15","title":"The Art of Croissant Making ( July 19 )","description":"\u003cp\u003e\u003cspan\u003eEver wondered how those buttery, flaky croissants are made? \u003cbr\u003eJoin us for a hands-on Laminated Croissant Making Workshop with Chef Jhordan Naquilan! \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLearn the art of hand laminating dough, folding in all that rich butter, and baking croissants that are crisp on the outside and soft on the inside. Perfect for baking enthusiasts or anyone who wants to level up their pastry game. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDon’t miss this chance to roll, fold, and bake alongside Chef Jhordan — you’ll never look at a croissant the same way again!\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e📍July 19 | 9:00 AM to 5:00 PM | UpSkillz Workshop Studio Pasig \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":50346872570154,"sku":"Jordan","price":4000.0,"currency_code":"PHP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3073\/3354\/files\/WHEN_July_19_2025_Saturday.png?v=1751363875"},{"product_id":"boiled-icing-101-mastering-the-classic-july-18","title":"Boiled Icing 101 Mastering the Classic ( July 18 )","description":"\u003cp\u003e📅 Date: July 18, 2025\u003cbr\u003e📍 Location: UpSkillz Workshop Studio, Pasig City\u003cbr\u003e🕘 Time: 9:00 AM – 6:00 PM\u003c\/p\u003e\n\u003cp\u003eJoin \u003ca href=\"https:\/\/upskillz.ph\/blogs\/instructors\/meet-instructor-anne-clarisse-de-guzman\" target=\"_blank\" rel=\"noopener\"\u003eMs. Anne Clarisse De Guzman\u003c\/a\u003e, a true Boiled Icing Expert with 7 years of baking experience and a URC Bida sa Masa Pasig winner, as she guides you step-by-step through this essential technique that every baker should know. 💪🎓\u003c\/p\u003e\n\u003cp\u003e💡What You’ll Learn:\u003cbr\u003e✔️ Foolproof Boiled Icing Recipe\u003cbr\u003e✔️ Easy Chiffon Cake Recipe\u003cbr\u003e✔️ Basic Cake Decorating Skills\u003cbr\u003e✔️ Troubleshooting Common Mistakes\u003c\/p\u003e\n\u003cp\u003e👩🍳 Why take this class?\u003cbr\u003e✅ Stop wasting ingredients and time on trial-and-error\u003cbr\u003e✅ Learn to make stable, silky icing that holds even in humid weather\u003cbr\u003e✅ Create celebration-worthy cakes with confidence\u003c\/p\u003e\n\u003cp\u003eThis is more than just a recipe—it's a skill that will upgrade your cake game for good.\u003cbr\u003e\u003cstrong\u003e🎟️ Early Bird Perk will apply after you reserve a seat\u003cem data-start=\"547\" data-end=\"576\"\u003e— Enroll now!\u003c\/em\u003e\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"My Store","offers":[{"title":"Default Title","offer_id":50346875879722,"sku":"Anne","price":4000.0,"currency_code":"PHP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3073\/3354\/files\/WHEN_July_19_2025_Saturday_3.png?v=1751374887"},{"product_id":"pies-101-workshop-july-20","title":"Pies 101 Workshop ( July 20 )","description":"\u003cp\u003e\u003cbr\u003e📅 July 20, 2025\u003cbr\u003e📍 Unit 411-412 Mercedes Square Plaza, San Miguel, Pasig City\u003cbr\u003e⏰ 9:00 AM – 5:00 PM\u003c\/p\u003e\n\u003cp\u003e🥧 What You’ll Bake (and take home):\u003cbr\u003e✔️ Chicken Pie (classic round \u0026amp; mini-sized)\u003cbr\u003e✔️ Sushi Baked Pie – your next crowd favorite!\u003cbr\u003e✔️ Apple Pie – made two ways\u003cbr\u003e✔️ Classic Egg Pie (9-inch)\u003cbr\u003e✔️ Mini Buko Egg Pie\u003cbr\u003e✔️ Banoffee Pie (round \u0026amp; dreamy)\u003c\/p\u003e\n\u003cp\u003e👨🍳 Meet Your Instructor: \u003ca href=\"https:\/\/upskillz.ph\/blogs\/instructors\/meet-instructor-ronald-huelar\" target=\"_blank\" rel=\"noopener\"\u003eRonald Huelar\u003c\/a\u003e\u003cbr\u003eRespected pie master. Cake \u0026amp; pastry specialist. 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Seats are limited to ensure hands-on learning.\u003c\/p\u003e","brand":"Upskillz","offers":[{"title":"Default Title","offer_id":50647537484074,"sku":null,"price":9000.0,"currency_code":"PHP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3073\/3354\/files\/ViennoiserieIntensiveCroissant.jpg?v=1759314636"},{"product_id":"advanced-viennoiserie-croissant-puff-pastry-masterclass","title":"Advanced Viennoiserie-Croissant \u0026 Puff Pastry Masterclass","description":"\u003cp\u003eA 2-day fast-paced, hands-on intensive designed for bakery professionals who want to master commercial croissant and puff pastry production with consistency, efficiency, and profitability. 🥐\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat You’ll Learn:\u003c\/strong\u003e\u003cbr\u003e✔️ Efficient lamination using a dough sheeter\u003cbr\u003e✔️ Scaling formulas from dozens to hundreds of croissants\u003cbr\u003e✔️ Freezing \u0026amp; par-bake methods for café service\u003cbr\u003e✔️ Pricing strategy \u0026amp; yield calculation for profit\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRecipes You’ll Master:\u003c\/strong\u003e\u003cbr\u003e• Classic French Butter Croissant\u003cbr\u003e• Pain au Chocolat\u003cbr\u003e• Kouign-amann\u003cbr\u003e• Almond Croissant\u003cbr\u003e• Rocher Pain au Chocolat\u003cbr\u003e• Cinnamon Croissant\u003c\/p\u003e\n\u003cp\u003e✔️ Puff Pastry Danishes\u003cbr\u003e✔️ Blueberry Turnover\u003cbr\u003e✔️ Tuna Vol-au-Vent\u003cbr\u003e✔️ Cheese Roll ala Porto’s\u003cbr\u003e✔️ Nutella Hand Pies\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e📅 \u003cstrong\u003eOctober 17-18 | 9am to 5pm\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e📍 UpSkillz Workshop Studio, Mercedes Square Plaza, San Miguel, Pasig\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e👩Learn from \u003ca href=\"https:\/\/upskillz.ph\/blogs\/instructors\/instructor-spotlight-chef-ludy-tala\" title=\"Instructor Profile\"\u003eChef Ludy Tala\u003c\/a\u003e, Cebu City’s expert in lamination. \u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Upskillz","offers":[{"title":"Default Title","offer_id":50653055713578,"sku":"Viennoiserie \u0026 Puff Pastry Masterclass","price":15000.0,"currency_code":"PHP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3073\/3354\/files\/Early_Birds_8.png?v=1759458082"},{"product_id":"the-modern-tarts-master-class","title":"The Modern Tarts Master Class- Oct 31","description":"\u003cp\u003e\u003cstrong\u003eEarly Bird Perk: ₱1,000 OFF - Discount will take effect in the payment page.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLearn from Chef Chesca Abena, a French-trained pastry chef with experience at a Michelin-starred hotel in Monaco and the creative force behind Mon Rêve Paris, with branches in BF Homes Parañaque and Power Plant Mall. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCurious how good she really is?\u003c\/strong\u003e\u003cbr\u003eVisit one of her stores, taste her tarts and you’ll understand why this class is worth every bite.\u003c\/p\u003e\n\u003cp\u003e  — \u003cstrong\u003eYou’ll Learn to Master:\u003c\/strong\u003e\u003cbr\u003e🍋 Lemon Meringue Tart\u003cbr\u003e🍫 Choco-Tiramisu Tart\u003cbr\u003e🍓 Fruit Tart\u003cbr\u003e🥜 Pistachio Kunafa Tart\u003cbr\u003e🎁 BONUS: No-Bake Tart — quick and oven-free!\u003cbr\u003e👩🍳 Plus, Learn the Foundations:\u003cbr\u003e✅ Classic Sweet Pastry Dough\u003cbr\u003e✅ Chocolate Sweet Pastry Dough — made entirely from scratch!\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e📅 October 31, 2025\u003cbr\u003e📍 Mercedes Square Plaza, Luis st. San Miguel, Pasig City (unit 411 )\u003cbr\u003e📍 Near Ortigas Ext. or C5\u003cbr\u003e⏰ 9:00 AM – 5:00 PM\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eIncluded in your class:\u003c\/strong\u003e\u003cbr\u003e✔️ Lunch + coffee or tea\u003cbr\u003e✔️ Certificate of Completion\u003cbr\u003e✔️ Bring home your finished tarts\u003cbr\u003e✔️ Plenty parking available\u003cbr\u003e\u003cbr\u003e🚨 This exclusive class is offered only at UPskillz Studio.\u003cbr\u003eMessage us now to reserve your seat or risk missing your next best-selling recipe! 💬\u003c\/p\u003e","brand":"Upskillz","offers":[{"title":"Default Title","offer_id":50727660519722,"sku":"Tarts","price":5500.0,"currency_code":"PHP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3073\/3354\/files\/Early_Birds_16.png?v=1761376874"},{"product_id":"pies-101-workshop","title":"Pies 101 Workshop- Nov 7","description":"\u003cdiv class=\"\" data-block=\"true\" data-editor=\"795pc\" data-offset-key=\"4rtas-0-0\"\u003e\n\u003cdiv data-offset-key=\"4rtas-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"4rtas-0-0\"\u003e\u003cspan data-text=\"true\"\u003e🥧 PIES 101 WORKSHOP\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"795pc\" data-offset-key=\"d50ru-0-0\"\u003e\n\u003cdiv data-offset-key=\"d50ru-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"d50ru-0-0\"\u003e\u003cspan data-text=\"true\"\u003eCalling all home bakers, café, and resto owners!\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"795pc\" data-offset-key=\"dp8g0-0-0\"\u003e\n\u003cdiv data-offset-key=\"dp8g0-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"dp8g0-0-0\"\u003e\u003cspan data-text=\"true\"\u003eLearn how to make 6 bestselling pies you can proudly sell or serve.\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"795pc\" data-offset-key=\"19bla-0-0\"\u003e\n\u003cdiv data-offset-key=\"19bla-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"19bla-0-0\"\u003e\u003cbr data-text=\"true\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"795pc\" data-offset-key=\"f7rks-0-0\"\u003e\n\u003cdiv data-offset-key=\"f7rks-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"f7rks-0-0\"\u003e\u003cspan data-text=\"true\"\u003e🍴 What You’ll Learn (and take home!)\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"795pc\" data-offset-key=\"d01j0-0-0\"\u003e\n\u003cdiv data-offset-key=\"d01j0-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"d01j0-0-0\"\u003e\u003cspan data-text=\"true\"\u003e✔️ Chicken Pie (round \u0026amp; minis)\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"795pc\" data-offset-key=\"3efj0-0-0\"\u003e\n\u003cdiv data-offset-key=\"3efj0-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"3efj0-0-0\"\u003e\u003cspan data-text=\"true\"\u003e✔️ Sushi Baked Pies\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"795pc\" data-offset-key=\"f88p2-0-0\"\u003e\n\u003cdiv data-offset-key=\"f88p2-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"f88p2-0-0\"\u003e\u003cspan data-text=\"true\"\u003e✔️ Apple Pie (round \u0026amp; two-way)\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"795pc\" data-offset-key=\"bu4rk-0-0\"\u003e\n\u003cdiv data-offset-key=\"bu4rk-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"bu4rk-0-0\"\u003e\u003cspan data-text=\"true\"\u003e✔️ 9-inch Egg Pie\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"795pc\" data-offset-key=\"d1ia1-0-0\"\u003e\n\u003cdiv data-offset-key=\"d1ia1-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"d1ia1-0-0\"\u003e\u003cspan data-text=\"true\"\u003e✔️ Classic Buko Pie\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"795pc\" data-offset-key=\"22p2a-0-0\"\u003e\n\u003cdiv data-offset-key=\"22p2a-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"22p2a-0-0\"\u003e\u003cspan data-text=\"true\"\u003e✔️ Ube Buko Pie\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"795pc\" data-offset-key=\"ah0t-0-0\"\u003e\n\u003cdiv data-offset-key=\"ah0t-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"ah0t-0-0\"\u003e\u003cbr data-text=\"true\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"795pc\" data-offset-key=\"fhojp-0-0\"\u003e\n\u003cdiv data-offset-key=\"fhojp-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"fhojp-0-0\"\u003e\u003cspan data-text=\"true\"\u003e👨🍳 Instructor: Chef Ronald Huelar\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"795pc\" data-offset-key=\"b84f8-0-0\"\u003e\n\u003cdiv data-offset-key=\"b84f8-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"b84f8-0-0\"\u003e\u003cspan data-text=\"true\"\u003e✨ Baking mentor since 2006\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"795pc\" data-offset-key=\"cavmr-0-0\"\u003e\n\u003cdiv data-offset-key=\"cavmr-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"cavmr-0-0\"\u003e\u003cspan data-text=\"true\"\u003e✨ Known for pies that sell out every holiday season\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"795pc\" data-offset-key=\"1elig-0-0\"\u003e\n\u003cdiv data-offset-key=\"1elig-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"1elig-0-0\"\u003e\u003cspan data-text=\"true\"\u003e-----------------------------\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"795pc\" data-offset-key=\"a1ug9-0-0\"\u003e\n\u003cdiv data-offset-key=\"a1ug9-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"a1ug9-0-0\"\u003e\u003cspan data-text=\"true\"\u003e📅 November 7, 2025\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"795pc\" data-offset-key=\"957rk-0-0\"\u003e\n\u003cdiv data-offset-key=\"957rk-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"957rk-0-0\"\u003e\u003cspan data-text=\"true\"\u003e📍 Mercedes Square Plaza, Pasig City\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"795pc\" data-offset-key=\"jc7a-0-0\"\u003e\n\u003cdiv data-offset-key=\"jc7a-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"jc7a-0-0\"\u003e\u003cspan data-text=\"true\"\u003e⏰ 9:00 AM – 5:00 PM\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"795pc\" data-offset-key=\"98u6s-0-0\"\u003e\n\u003cdiv data-offset-key=\"98u6s-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"98u6s-0-0\"\u003e\u003cbr data-text=\"true\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"795pc\" data-offset-key=\"a0eg8-0-0\"\u003e\n\u003cdiv data-offset-key=\"a0eg8-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"a0eg8-0-0\"\u003e\u003cspan data-text=\"true\"\u003e✅ Workshop Inclusions:\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"795pc\" data-offset-key=\"b65lb-0-0\"\u003e\n\u003cdiv data-offset-key=\"b65lb-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"b65lb-0-0\"\u003e\u003cspan data-text=\"true\"\u003e📌 Lunch\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"795pc\" data-offset-key=\"ee44p-0-0\"\u003e\n\u003cdiv data-offset-key=\"ee44p-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"ee44p-0-0\"\u003e\u003cspan data-text=\"true\"\u003e📌 Recipe Handouts\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"795pc\" data-offset-key=\"a1na-0-0\"\u003e\n\u003cdiv data-offset-key=\"a1na-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"a1na-0-0\"\u003e\u003cspan data-text=\"true\"\u003e📌 Baked Pies\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"795pc\" data-offset-key=\"c7lqe-0-0\"\u003e\n\u003cdiv data-offset-key=\"c7lqe-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"c7lqe-0-0\"\u003e\u003cspan data-text=\"true\"\u003e📌 Certificate of Completion\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"795pc\" data-offset-key=\"f4n3u-0-0\"\u003e\n\u003cdiv data-offset-key=\"f4n3u-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"f4n3u-0-0\"\u003e\u003cbr data-text=\"true\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"795pc\" data-offset-key=\"287l6-0-0\"\u003e\n\u003cdiv data-offset-key=\"287l6-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"287l6-0-0\"\u003e\u003cspan data-text=\"true\"\u003e✨ The only pie-making class in the city - learn, bake, and take home your mouthwatering creations in a real kitchen, guided by real experts, building real skills.\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"795pc\" data-offset-key=\"fapph-0-0\"\u003e\n\u003cdiv data-offset-key=\"fapph-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"fapph-0-0\"\u003e\u003cbr data-text=\"true\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"795pc\" data-offset-key=\"aigvl-0-0\"\u003e\n\u003cdiv data-offset-key=\"aigvl-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"aigvl-0-0\"\u003e\u003cspan data-text=\"true\"\u003e📩 Send us a message to reserve your seat or check first our page to see how fun and successful every workshop we had. 💛 \u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"795pc\" data-offset-key=\"drqis-0-0\"\u003e\n\u003cdiv data-offset-key=\"drqis-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"drqis-0-0\"\u003e\u003cbr data-text=\"true\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"795pc\" data-offset-key=\"8lpue-0-0\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"795pc\" data-offset-key=\"2qjr-0-0\"\u003e\n\u003cdiv data-offset-key=\"2qjr-0-0\" class=\"_1mf _1mj\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eEarly Bird Perk: ₱1,000 OFF - Discount will take effect in the payment page.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Upskillz","offers":[{"title":"Default Title","offer_id":50744371806506,"sku":null,"price":5500.0,"currency_code":"PHP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3073\/3354\/files\/PieMakingClass.png?v=1761377545"},{"product_id":"specialty-bread-class","title":"Specialty Bread Class- Nov 14","description":"\u003cdiv class=\"xdj266r x14z9mp xat24cr x1lziwak x1vvkbs x126k92a\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s x126k92a\"\u003e\u003c\/div\u003e\n\u003cp\u003eTurn your love for baking into a real bread business with \u003cstrong\u003eChef Dea Dollentas\u003c\/strong\u003e’ Specialty Bread Class \u003c\/p\u003e\n\u003cp\u003eLearn how to make over 15 kinds of bread, including Classic and Ube Ensaimada, Potato Loaf, Tuna Bunwich, Pizza Floss, Cheese Roll, Cinnamon Loaf, Bonete, and more! \u003cbr\u003e\u003cbr\u003e🌟 \u003cstrong\u003eWhat You’ll Gain:\u003c\/strong\u003e\u003cbr\u003e✅ The original way of making coiled Ensaimada\u003cbr\u003e✅ The secret to soft, fluffy Potato Bread\u003cbr\u003e✅ Basics of baker’s percent, dough computation, and costing\u003cbr\u003e✅ Pro tips on dough management and troubleshooting\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003ePerfect for aspiring bakers and food entrepreneurs who want to level up their skills and expand their bread menu!\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e📅 Nov, 14 | ⏰ 9:00 AM – 5:00 PM\u003cbr\u003e📍Unit 411-412 Mercedes Square Plaza 2, Luis st. San Miguel Pasig\u003cbr\u003e\u003cbr\u003eInclusion\u003cbr\u003e✅ Recipe handout\u003cbr\u003e✅ Lunch | Coffee and Tea\u003cbr\u003e✅ Certificate\u003cbr\u003e✅ Take home your output! ☺️\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cstrong\u003eEarly Bird Perk: ₱1,000 OFF - Discount will take effect in the payment page.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Upskillz","offers":[{"title":"Default Title","offer_id":50744411488554,"sku":null,"price":5500.0,"currency_code":"PHP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3073\/3354\/files\/EarlyBirds_17.png?v=1761378634"},{"product_id":"yuletide-themed-cakes-cupcakes","title":"Yuletide Themed Cakes \u0026 Cupcakes- Nov 16","description":"\u003cdiv class=\"xdj266r x14z9mp xat24cr x1lziwak x1vvkbs x126k92a\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s x126k92a\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e🎄 This Cake Workshop is Perfect for Christmas Giveaways \u0026amp; Gifting! 🎁\u003cbr\u003eJoin Chef Marj  founder of Amaze and Graze - one of the most loved brands for holiday sweets and gifts as she shares her secrets to creating beautiful, delicious, and gift-ready cakes and cupcakes. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cbr\u003eIn this hands-on class, you’ll learn how to:\u003cbr\u003e🎂 Bake Vanilla \u0026amp; Moist Chocolate Cakes and Cupcakes from scratch.\u003cbr\u003e🧁 Prepare and color buttercream frosting for Christmas-themed designs.\u003cbr\u003e🍫 Create chocolate toppers and ganache fillings that add a premium touch.\u003cbr\u003e🎁 Package your cakes creatively for holiday gifting and selling\u003cbr\u003eThis workshop is perfect for cake makers, bakers, and anyone who loves to bake and give from the heart this Christmas season. ❤️\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cbr\u003e📅 November 16, 2025 (Sunday)\u003cbr\u003e🕘 9:00 AM – 5:00 PM\u003cbr\u003e📍 UpSkillz Workshop Studio, Pasig City\u003cbr\u003e📍 Few mins away from Ortigas ext. or C5\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"html-span xexx8yu xyri2b x18d9i69 x1c1uobl x1hl2dhg x16tdsg8 x1vvkbs x3nfvp2 x1j61x8r x1fcty0u xdj266r xat24cr xm2jcoa x1mpyi22 xxymvpz xlup9mm x1kky2od\"\u003e\u003cbr\u003eInclusion\u003cbr\u003e✅ Recipe handout\u003cbr\u003e✅ Lunch | Coffee and Tea\u003cbr\u003e✅ Certificate\u003cbr\u003e✅ Take home your output! ☺️\u003cbr\u003e1 whole cake\u003cbr\u003e1\/2 dozen cupcake\u003cbr\u003eLots of freebies and lootbags from our generous brand partners\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEarly Bird Perk: ₱1,000 OFF - Discount will take effect in the payment page.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Upskillz","offers":[{"title":"Default Title","offer_id":50744419287338,"sku":null,"price":5500.0,"currency_code":"PHP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3073\/3354\/files\/EarlyBirds_18.png?v=1761378787"},{"product_id":"pizza-crafting-workshop-nov-15","title":"Pizza Crafting Workshop- Nov 15","description":"\u003cp\u003e\u003cstrong\u003eEarly Bird Perk: ₱1,000 OFF - Discount will take effect in the payment page.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Upskillz","offers":[{"title":"Default Title","offer_id":50744432165162,"sku":null,"price":6800.0,"currency_code":"PHP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3073\/3354\/files\/EarlyBirds_21.png?v=1761379148"},{"product_id":"hands-on-croissant-workshop-pasig-city","title":"Hands-On Croissant Workshop Pasig City | Learn French Croissants with Chef Jhordan Naquilan","description":"\u003ch2 data-start=\"220\" data-end=\"266\"\u003eHands-On Croissant Workshop Pasig City\u003c\/h2\u003e\n\u003ch3 data-start=\"268\" data-end=\"317\"\u003eLearn the Art of Hand-Laminated Croissants!\u003c\/h3\u003e\n\u003cp data-start=\"319\" data-end=\"590\"\u003eDiscover the secret to creating buttery, flaky, and perfectly layered croissants in our \u003cstrong data-start=\"407\" data-end=\"452\"\u003eHands-On Croissant Workshop in Pasig City\u003c\/strong\u003e. 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Chef Dea's signature Bibingka \u003cbr\u003e2. Classic Pandesal\u003cbr\u003e3. Flaky Hopia Baboy\u003cbr\u003e4. Pandecoco\u003cbr\u003e5. Spanish Bread, \u003cbr\u003e6. Ube \u003cbr\u003e7. Mongo Bread, etc.. \u003cbr\u003e8. Pizza Bread (with special cheese topping from scratch) \u003cbr\u003e9. Ham and Cheese Bun\u003cbr\u003e10. Hotdog Roll \u003cbr\u003e11. Cheese Roll \u003cbr\u003e12. Cinnamon Roll\u003cbr\u003e13. Pizza Loaf \u003cbr\u003e14. Loaf Bread Ube \u003cbr\u003e15. Loaf Bread Mongo\u003cbr\u003e16. Piaya\u003cbr\u003e17. 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Send us a message on FB or IG and ask for payment details. \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e2. Send proof of payment and wait for confirmation.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e3. Provide full name for certificate.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eCall us at: 0286541916\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eMobile: 09270611549\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eViber\/WhatsApp: 09270611549\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Upskillz","offers":[{"title":"Default Title","offer_id":51010577334570,"sku":null,"price":5500.0,"currency_code":"PHP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3073\/3354\/files\/BakingBusinessforBeginners.jpg?v=1767233944"},{"product_id":"cafe-hits-best-selling-cakes-workshop","title":"CAFÉ HITS: BEST-SELLING CAKES WORKSHOP","description":"\u003cp\u003eServe cakes that sell fast, slice clean, and keep customers coming back.\u003c\/p\u003e\n\u003cp\u003eIf you want cakes that move daily, pair perfectly with coffee, and work for both dine-in and bulk orders, this workshop is for you. Learn tested, café-ready cake recipes designed for profit, consistency, and repeat sales—not just pretty bakes.\u003c\/p\u003e\n\u003cp\u003eLed by Chef Ronald Huelar, this workshop is built for real food businesses.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWorkshop Details\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e📅 January 29, 2026 (Thursday)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e🕘 9:00 AM – 5:00 PM\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e📍 Unit 411-412 Mercedes Square Plaza 2, Luis st. San Miguel Pasig\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e🎂 Best-Selling Cakes You’ll Master:\u003cbr\u003e• Carrot Walnut Cake\u003cbr\u003e• Chocolate Mango Cake\u003cbr\u003e• Red Velvet Cake\u003cbr\u003e• Banana Biscoff Cake\u003cbr\u003e• Moist Chocolate Cake\u003cbr\u003e• Ube Macapuno Cake\u003c\/p\u003e\n\u003cp\u003e💡 Why cafés \u0026amp; caterers love this class:\u003cbr\u003e• Proven best-sellers customers already love\u003cbr\u003e• Recipes ideal for cafés, catering trays, and restaurant menus\u003cbr\u003e• Consistent texture, clean slices, and strong shelf life\u003cbr\u003e• Easy to price, easy to scale\u003cbr\u003e• Perfect add-ons to coffee and dessert menus\u003c\/p\u003e\n\u003cp\u003ePerfect for café owners, catering businesses, restaurant dessert menus, and home bakers ready to go commercial.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eHow to Enroll: \u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e1. Send us a message on FB and IG and ask for payment details. \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e2. Send proof of payment and wait for confirmation.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e3. Provide full name for certificate.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eCall us at: 0286541916\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eMobile: 09270611549\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eViber\/WhatsApp: 09270611549\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Upskillz","offers":[{"title":"Default Title","offer_id":51052463718698,"sku":null,"price":6000.0,"currency_code":"PHP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3073\/3354\/files\/CafeHits.jpg?v=1768356550"},{"product_id":"specialty-breads-workshop","title":"Specialty Breads Workshop","description":"\u003cp\u003eTurn your love for baking into a real bread business with Chef Dea Dollentas’ Specialty Bread Class 👩🍳✨\u003c\/p\u003e\n\u003cp\u003eLearn how to make over 15 kinds of bread, including \u003cspan\u003eClassic and Salted Ensaimada\u003c\/span\u003e, Potato Loaf, Tuna Bunwich, Pizza Floss, Cheese Roll, Cinnamon Loaf, Bonete, and more! 🥯\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWorkshop Details\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e📅 Feb 21, 2026 (Saturday)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e🕘 9:00 AM – 5:00 PM\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e📍 Unit 411-412 Mercedes Square Plaza 2, Luis st. San Miguel Pasig\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e🌟 What You’ll Gain:\u003cbr\u003e✅ The original way of making coiled Ensaimada\u003cbr\u003e✅ The secret to soft, fluffy Potato Bread\u003cbr\u003e✅ Basics of baker’s percent, dough computation, and costing\u003cbr\u003e✅ Pro tips on dough management and troubleshooting\u003c\/p\u003e\n\u003cp\u003ePerfect for aspiring bakers and food entrepreneurs who want to level up their skills and expand their bread menu!\u003c\/p\u003e\n\u003cp\u003eInclusion\u003cbr\u003e✅ Recipe handout\u003cbr\u003e✅ Lunch | Coffee and Tea\u003cbr\u003e✅ Certificate\u003cbr\u003e✅ Take home your output! ☺️\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Enroll: \u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e1. Send us a message on FB and IG and ask for payment details. \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e2. Send proof of payment and wait for confirmation.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e3. Provide full name for certificate.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eCall us at: 0286541916\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eMobile: 09270611549\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eViber\/WhatsApp:09270611549\u003c\/span\u003e\u003c\/p\u003e","brand":"Upskillz","offers":[{"title":"Default Title","offer_id":51070550475050,"sku":null,"price":6000.0,"currency_code":"PHP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3073\/3354\/files\/February21_2026Saturday900AM-500PM.png?v=1770089540"},{"product_id":"croissant-making-class-feb","title":"Croissant Making Class - Feb 15","description":"\u003cdiv class=\"\" data-block=\"true\" data-editor=\"393si\" data-offset-key=\"4uno4-0-0\"\u003e\n\u003cdiv data-offset-key=\"4uno4-0-0\" class=\"_1mf _1mj\"\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"393si\" data-offset-key=\"4uno4-0-0\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"393si\" data-offset-key=\"drbim-0-0\"\u003e\n\u003cdiv data-offset-key=\"drbim-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"drbim-0-0\"\u003e\u003cspan data-text=\"true\"\u003eLearn the art of hand-laminated croissants and add a premium, high-demand pastry to your menu. Learn it once, sell it for years.\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"393si\" data-offset-key=\"b700s-0-0\"\u003e\n\u003cdiv data-offset-key=\"b700s-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"b700s-0-0\"\u003e\u003cbr data-text=\"true\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"393si\" data-offset-key=\"5hoq0-0-0\"\u003e\n\u003cdiv data-offset-key=\"5hoq0-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"5hoq0-0-0\"\u003e\u003cspan data-text=\"true\"\u003eJoin our beginner-friendly, hands-on workshop with the one and only Chef Jhordan—one of the best in laminated doughs and artisan baking.\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"393si\" data-offset-key=\"53ss0-0-0\"\u003e\n\u003cdiv data-offset-key=\"53ss0-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"53ss0-0-0\"\u003e\u003cbr\u003e\u003cstrong\u003eWorkshop Details:\u003c\/strong\u003e\u003cbr data-text=\"true\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"393si\" data-offset-key=\"39aof-0-0\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"393si\" data-offset-key=\"3ik4l-0-0\"\u003e\n\u003cdiv data-offset-key=\"3ik4l-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"3ik4l-0-0\"\u003e\u003cspan data-text=\"true\"\u003e📅 January 15 ( Sunday)\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"393si\" data-offset-key=\"1firm-0-0\"\u003e\n\u003cdiv data-offset-key=\"1firm-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"1firm-0-0\"\u003e\u003cspan data-text=\"true\"\u003e⏰ 9:00 AM – 5:00 PM\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"393si\" data-offset-key=\"2g3c9-0-0\"\u003e\n\u003cdiv data-offset-key=\"2g3c9-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan\u003e📍 Unit 411-412 Mercedes Square Plaza 2, Luis st. San Miguel Pasig\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"393si\" data-offset-key=\"5cuo0-0-0\"\u003e\n\u003cdiv data-offset-key=\"5cuo0-0-0\" class=\"_1mf _1mj\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"393si\" data-offset-key=\"cub6s-0-0\"\u003e\n\u003cdiv data-offset-key=\"cub6s-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"cub6s-0-0\"\u003e\u003cspan data-text=\"true\"\u003e✅ Plenty of parking slots available\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"393si\" data-offset-key=\"aiab9-0-0\"\u003e\n\u003cdiv data-offset-key=\"aiab9-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"aiab9-0-0\"\u003e\u003cbr data-text=\"true\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"393si\" data-offset-key=\"210o-0-0\"\u003e\n\u003cdiv data-offset-key=\"210o-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"210o-0-0\"\u003e\u003cspan data-text=\"true\"\u003eWhat You’ll Master:\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"393si\" data-offset-key=\"b4633-0-0\"\u003e\n\u003cdiv data-offset-key=\"b4633-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"b4633-0-0\"\u003e\u003cspan data-text=\"true\"\u003e🥐 Classic Croissant\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"393si\" data-offset-key=\"7ucqh-0-0\"\u003e\n\u003cdiv data-offset-key=\"7ucqh-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"7ucqh-0-0\"\u003e\u003cspan data-text=\"true\"\u003e🍫 Chocolate Croissant\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"393si\" data-offset-key=\"bspks-0-0\"\u003e\n\u003cdiv data-offset-key=\"bspks-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"bspks-0-0\"\u003e\u003cspan data-text=\"true\"\u003e🌰 Almond Croissant\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"393si\" data-offset-key=\"od8f-0-0\"\u003e\n\u003cdiv data-offset-key=\"od8f-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"od8f-0-0\"\u003e\u003cspan data-text=\"true\"\u003e🍓 Danish Pastries\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"393si\" data-offset-key=\"cmujr-0-0\"\u003e\n\u003cdiv data-offset-key=\"cmujr-0-0\" class=\"_1mf _1mj\"\u003e\u003cspan data-offset-key=\"cmujr-0-0\"\u003e\u003cbr data-text=\"true\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"393si\" data-offset-key=\"61sc-0-0\"\u003e\n\u003cdiv data-offset-key=\"61sc-0-0\" class=\"_1mf _1mj\"\u003e\n\u003cstrong\u003eHow to Enroll: \u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e1. Send us a message on FB and IG and ask for payment details. \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e2. Send proof of payment and wait for confirmation.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e3. Provide full name for certificate.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eCall us at: 0286541916\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eMobile: 09270611549\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eViber\/WhatsApp:09270611549\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Upskillz","offers":[{"title":"Default Title","offer_id":51071312757034,"sku":null,"price":5500.0,"currency_code":"PHP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3073\/3354\/files\/607703994_1322119239600641_7249076012701388809_n.jpg?v=1768983692"},{"product_id":"caramel-cake-and-buttercream-flower-piping-workshop-feb-24","title":"Caramel Cake and Flower Piping Workshop","description":"\u003cp\u003eThis is your chance to learn how to bake the popular caramel cake and decorate it with flowers and calligraphy.\u003c\/p\u003e\n\u003cp\u003e🌟Guided by Ms. Yvette Atanacio and she will teach you how to:\u003cbr\u003e✅ Bake fluffy \u0026amp; soft chiffon cake\u003cbr\u003e✅ Make a classic caramel frosting\u003cbr\u003e✅ Stable buttercream recipe\u003cbr\u003e✅ Flower piping\u003cbr\u003e✅ Basic calligraphy\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWorkshop Details\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003e📅\u003c\/strong\u003e February 24 (Tuesday)\u003cbr\u003e⏰ 9:00 AM – 5:00 PM\u003cbr\u003e🎫 Class fee: 4,800 for Early Birds\u003cbr\u003e🔖 Regular Rate: 5,800\u003cbr\u003e📍 Unit 411-412 Mercedes Square Plaza 2, Luis st. San Miguel Pasig\u003cbr\u003e\u003cspan\u003e🚗 Plenty of parking available\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eInclusion\u003cbr\u003e✅ Secret Recipe handout\u003cbr\u003e✅ Lunch | Coffee and Tea\u003cbr\u003e✅ Certificate\u003cbr\u003e✅ Take home your output! ☺️\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Enroll: \u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e1. Send us a message on FB and IG and ask for payment details. \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e2. Send proof of payment and wait for confirmation.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e3. Provide full name for certificate.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv dir=\"auto\"\u003eCall us at: 0286541916\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003eMobile: 09602379888 \/ 09270611549\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003eViber\/WhatsApp: 09602379888 \/ 09270611549\u003c\/div\u003e","brand":"Upskillz","offers":[{"title":"Default Title","offer_id":51071322718506,"sku":null,"price":5800.0,"currency_code":"PHP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3073\/3354\/files\/613550356_1529384008172591_2119682548097787889_n.jpg?v=1768984543"},{"product_id":"sourdough-making-workshop-feb-26","title":"Sourdough Baking Workshop - Feb 26","description":"\u003cp\u003eUnlock the secrets behind professional quality bread in this immersive, hands-on workshop with \u003cstrong\u003eChef Andy Maluche\u003c\/strong\u003e. \u003c\/p\u003e\n\u003cp\u003eLearn how to build deep flavor using sourdough, poolish, biga, and other preferments that transform ordinary bread into something unforgettable.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eWhat You’ll Bake:\u003c\/strong\u003e\u003cbr\u003e🥖 Sourdough Batard\u003cbr\u003e🍞 Classic Wheat Sourdough\u003cbr\u003e🥖 Poolish Baguette\u003cbr\u003e🍞 Biga Bread\u003cbr\u003e🍯 Sweet Sourdough Hefezopf (Challah)\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eWhat You’ll Learn:\u003c\/strong\u003e\u003cbr\u003e✔️ Bake four distinct artisan breads using sourdough, poolish and biga.\u003cbr\u003e✔️ Understand flavor development through fermentation, time \u0026amp; temperature.\u003cbr\u003e✔️ Maintain \u0026amp; back up a healthy sourdough starter.\u003cbr\u003e✔️ Learn to combine preferments for unique bread styles.\u003cbr\u003e✔️ Adapt baking for tropical conditions with controlled fermentation.\u003cbr\u003e✔️ Appreciate that time is the key ingredient in every great loaf.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eWorkshop Details\u003c\/strong\u003e\u003cbr\u003e📅 Feb 26, 2026\u003cbr\u003e🕘 9:00 AM – 5:00 PM\u003cbr\u003e\u003cspan\u003e📍 Unit 411-412 Mercedes Square Plaza 2, Luis st. San Miguel Pasig\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e✅ Workshop Inclusions: \u003cbr\u003e📌 Recipe Handouts \u003cbr\u003e📌 Coffee \u0026amp; Tea\u003cbr\u003e📌 Take home baked breads\u003cbr\u003e📌 Certificate of Completion \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e✨ Why This Class Is Different: Learn in a real kitchen, guided by a true sourdough expert, and walk away with real skills and breads that taste better than anything you’ve made before.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eHow to Enroll: \u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e1. Send us a message on FB and IG and ask for payment details. \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e2. Send proof of payment and wait for confirmation.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e3. Provide full name for certificate.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eCall us at: 0286541916\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eMobile: 09602379888 \/ 09270611549 \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eViber\/WhatsApp: 09602379888 \/ 09270611549\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Upskillz","offers":[{"title":"Default Title","offer_id":51071323144490,"sku":null,"price":6500.0,"currency_code":"PHP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3073\/3354\/files\/TheartofSourdoughMaking.jpg?v=1769259008"},{"product_id":"pie-102-flaky-crusts-fabulous-filling","title":"Pie 102: Flaky Crusts \u0026 Fabulous Filling","description":"\u003cp\u003eFabulous Pie Making Class 🥧\u003cbr\u003eBecause of the amazing response to Pie 101, we’re bringing you the next chapter, and yes, it’s still beginner-friendly 🥧✨\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e𝐏𝐢𝐞 𝟏𝟎𝟐: 𝐅𝐥𝐚𝐤𝐲 𝐂𝐫𝐮𝐬𝐭𝐬 \u0026amp; 𝐅𝐚𝐛𝐮𝐥𝐨𝐮𝐬 𝐅𝐢𝐥𝐥𝐢𝐧𝐠𝐬\u003cbr\u003eThis workshop is perfect if you’re new to pie baking or want to improve your basics. We’ll guide you step by step from making crusts from scratch to baking both savory and sweet pies with confidence.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWorkshop Details\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e📅 Feb 27, 2026  (Friday)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e🕘 9:00 AM – 5:00 PM\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e📍 Unit 411-412 Mercedes Square Plaza 2, Luis st. San Miguel Pasig\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e𝐘𝐨𝐮’𝐥𝐥 𝐥𝐞𝐚𝐫𝐧 𝐡𝐨𝐰 𝐭𝐨 𝐦𝐚𝐤𝐞:\u003cbr\u003e✔️ Pecan Pie\u003cbr\u003e✔️ Quiche\u003cbr\u003e✔️ Shepherd’s Pie\u003cbr\u003e✔️ Banoffee Biscoff Pie\u003cbr\u003e✔️ Lemon Meringue Pie\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e𝐖𝐡𝐚𝐭 𝐭𝐨 𝐞𝐱𝐩𝐞𝐜𝐭:\u003cbr\u003e• Beginner-friendly pie baking basics\u003cbr\u003e• Flaky, buttery pie crusts made from scratch\u003cbr\u003e• Hands-on baking of savory and sweet pies\u003cbr\u003e• Proper oven temperature and baking time explained simply\u003c\/p\u003e\n\u003cp\u003e𝙄𝙛 𝙋𝙞𝙚 𝟭𝟬𝟭 𝙨𝙥𝙖𝙧𝙠𝙚𝙙 𝙮𝙤𝙪𝙧 𝙡𝙤𝙫𝙚 𝙛𝙤𝙧 𝙥𝙞𝙚𝙨, 𝙋𝙞𝙚 𝟭𝟬𝟮 𝙝𝙚𝙡𝙥𝙨 𝙮𝙤𝙪 𝙗𝙪𝙞𝙡𝙙 𝙘𝙤𝙣𝙛𝙞𝙙𝙚𝙣𝙘𝙚 𝙖𝙣𝙙 𝙗𝙖𝙠𝙚 𝙡𝙞𝙠𝙚 𝙖 𝙥𝙧𝙤 𝙬𝙞𝙩𝙝𝙤𝙪𝙩 𝙥𝙧𝙚𝙨𝙨𝙪𝙧𝙚.\u003c\/p\u003e\n\u003cp\u003ePerfect for home bakers, beginners, and future food entrepreneurs 🥧💛\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eHow to Enroll: \u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003e1. Send us a message on FB and IG and ask for payment details. \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e2. Send proof of payment and wait for confirmation.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e3. Provide full name for certificate.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eCall us at: 0286541916\u003cbr\u003eMobile: 09602379888 \/ 09270611549 \u003cbr\u003eViber\/WhatsApp: 09602379888 \/ 09270611549\u003cbr\u003e\u003c\/p\u003e","brand":"Upskillz","offers":[{"title":"Default Title","offer_id":51079404683562,"sku":null,"price":6000.0,"currency_code":"PHP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3073\/3354\/files\/Pie102FlakyCrusts_FabulousFillingMakingClass.jpg?v=1769258846"},{"product_id":"hand-laminated-croissant-making-workshop","title":"Hand Laminated Croissant Making Workshop","description":"\u003cp\u003e🥐\u003cstrong\u003e Learn the Art of Hand-Laminated Croissants!\u003c\/strong\u003e\u003cbr\u003eJoin us for a beginner friendly hands-on workshop with the one and only Chef Jhordan Naquilan — one of the best in the field of laminated doughs and artisan baking!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy Our Croissant Baking Class Is So Popular:\u003c\/strong\u003e\u003cbr\u003e✔ Beginner-friendly and easy to follow\u003cbr\u003e✔ Hand-laminated croissants — NO machine needed\u003cbr\u003e✔ Taught by one of the most trusted chef instructors nationwide\u003cbr\u003e✔ A facility dedicated to baking, designed for hands-on learning\u003cbr\u003e✔ Reasonable class fee, not expensive\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e📝 Workshop Details\u003c\/strong\u003e\u003cbr\u003e🔖 Class Fee: ₱4,500 Early Bird Rate\u003cbr\u003e🎫 Regular Fee:₱5,500\u003cbr\u003e🗓 March 12 (Thursday) \u003cbr\u003e📍 UpSkillz Workshop Studio, Pasig\u003cbr\u003e📍 Few minutes away from C5 or Ortigas ext.\u003cbr\u003e✅ Plenty of Parking Slots\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat You’ll Master:\u003c\/strong\u003e\u003cbr\u003e🥐 Classic Croissant\u003cbr\u003e🍫 Chocolate Croissant\u003cbr\u003e🌰 Almond Croissant\u003cbr\u003e🍓 Danish Pastries\u003cbr\u003e🥐 Pan Suisse\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eInclusion:\u003cbr\u003e\u003c\/strong\u003e\u003cstrong\u003e✅ \u003c\/strong\u003eSecret Recipe Handout\u003cbr\u003e\u003cstrong\u003e✅ \u003c\/strong\u003eUse of facility \u0026amp; equipment\u003cbr\u003e\u003cstrong\u003e✅ \u003c\/strong\u003eAll ingredients\u003cbr\u003e\u003cstrong\u003e✅ \u003c\/strong\u003eCertificate\u003cbr\u003e\u003cstrong\u003e✅ \u003c\/strong\u003eUnlimited coffee \u0026amp; tea\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eHow to Enroll: \u003c\/strong\u003e\u003cbr\u003e1. Send us a message on FB and IG and ask for payment details. \u003cbr\u003e2. Send your proof of payment and wait for confirmation.\u003cbr\u003e3. Provide full name for certificate.\u003c\/p\u003e\n\u003cp\u003eCall us at: 0286541916\u003cbr\u003eMobile: 09602379888 \/ 09270611549 \u003cbr\u003eViber\/WhatsApp: 09602379888 \/ 09270611549\u003c\/p\u003e","brand":"Upskillz","offers":[{"title":"Default Title","offer_id":51167893881130,"sku":null,"price":5500.0,"currency_code":"PHP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3073\/3354\/files\/Untitleddesign-2026-03-04T064647.675_b43d0dac-647c-4384-89ef-2830e6999732.png?v=1772578041"},{"product_id":"the-many-shapes-and-flavors-of-european-breads","title":"The Many Shapes and Flavors of European Breads","description":"\u003carticle class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-(--header-height)\" dir=\"auto\" data-turn-id=\"05d8e33d-0688-4b50-806b-518413bbbcd9\" data-testid=\"conversation-turn-524\" data-scroll-anchor=\"false\" data-turn=\"user\" tabindex=\"-1\"\u003e\u003c\/article\u003e\n\u003carticle class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-6871c168-e0a8-800b-b10f-dcc9bec4b08a-16\" data-testid=\"conversation-turn-525\" data-scroll-anchor=\"true\" data-turn=\"assistant\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:--spacing(4)] @w-sm\/main:[--thread-content-margin:--spacing(6)] @w-lg\/main:[--thread-content-margin:--spacing(16)] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"4238c0cb-d6d9-420f-ace3-df673c302c7f\" dir=\"auto\" data-message-model-slug=\"gpt-5-2\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+\u0026amp;]:mt-1\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[1px]\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full wrap-break-word dark markdown-new-styling\"\u003e\n\u003cp data-start=\"55\" data-end=\"284\"\u003eDiscover how real bread gets its depth, aroma, and character. In this intensive workshop, we focus on \u003cstrong data-start=\"157\" data-end=\"197\"\u003ebuilding flavor through fermentation,\u003c\/strong\u003e using sourdough and classic preferments like \u003cstrong data-start=\"245\" data-end=\"283\"\u003ebiga, poolish, brühstück, and more\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"286\" data-end=\"397\"\u003eLearn how time, technique, and fermentation transform simple flour and water into bakery-quality artisan bread.\u003c\/p\u003e\n\u003cp data-start=\"399\" data-end=\"505\"\u003e👨🍳 \u003cstrong data-start=\"405\" data-end=\"435\"\u003eWhat you’ll bake hands-on:\u003c\/strong\u003e\u003cbr data-start=\"435\" data-end=\"438\"\u003e🥨 Pretzels\u003cbr data-start=\"449\" data-end=\"452\"\u003e🥯 Bagels\u003cbr data-start=\"461\" data-end=\"464\"\u003e🍕 Focaccia\u003cbr data-start=\"475\" data-end=\"478\"\u003e🌿 Fougasse\u003cbr data-start=\"489\" data-end=\"492\" data-is-only-node=\"\"\u003e🥖 Baguette\u003c\/p\u003e\n\u003cp data-start=\"507\" data-end=\"646\"\u003eThis class is perfect for aspiring bakers, home enthusiasts, and food entrepreneurs who want to master authentic European bread techniques.\u003cbr\u003e\u003cbr\u003e📝 𝐖𝐨𝐫𝐤𝐬𝐡𝐨𝐩 𝐃𝐞𝐭𝐚𝐢𝐥𝐬:\u003cbr\u003e🎫 Class fee: 5,500 for Early Birds\u003cbr\u003e🔖 Regular Rate: 6,500\u003cbr\u003e📅 March 15  (Sunday)\u003cbr\u003e⏰ 9:00 AM – 5:00 PM\u003cbr\u003e📍 UpSkillz Workshop Studio- Pasig\u003cbr\u003e📍 Few mins away from Ortigas ext. or C5\u003cbr\u003e🚗 Plenty of parking available\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-start=\"701\" data-end=\"850\"\u003eSpend a full day mixing, fermenting, shaping, and baking and go home with the confidence to create artisan breads with real flavor and structure.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Enroll: \u003c\/strong\u003e\u003cbr\u003e1. Send us a message and ask for payment details. \u003cbr\u003e2. Send your proof of payment and wait for confirmation.\u003cbr\u003e3. Provide full name for certificate.\u003c\/p\u003e\n\u003cp\u003eHave Question? Call us at: 0286541916\u003cbr\u003eMobile: 09602379888 \/ 09270611549 \u003cbr\u003eViber\/WhatsApp: 09602379888 \/ 09270611549 \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e","brand":"Upskillz","offers":[{"title":"Default Title","offer_id":51177577611562,"sku":null,"price":6500.0,"currency_code":"PHP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3073\/3354\/files\/631521650_892899993368747_8194432135187063487_n.jpg?v=1771928975"},{"product_id":"the-art-of-sourdough-baking-class","title":"The Art of Sourdough Baking Class","description":"\u003cp\u003e🥖Sourdough Baking for Beginners\u003cbr\u003eDiscover the secrets behind professional quality bread in this immersive, hands-on workshop with Chef Andy Maluche. \u003c\/p\u003e\n\u003cp\u003eLearn how to build deep flavor using sourdough to transform ordinary bread into something your family or clients can't get enough of.\u003c\/p\u003e\n\u003cp\u003e📝 𝐖𝐨𝐫𝐤𝐬𝐡𝐨𝐩 𝐃𝐞𝐭𝐚𝐢𝐥𝐬\u003cbr\u003e🎫 Class fee: 5,500 for Early Birds\u003cbr\u003e🔖 Regular Rate: 6,500\u003cbr\u003e📅 May 27 (Wednesday)\u003cbr\u003e🕘 9:00 AM – 4:00 PM\u003cbr\u003e\u003cspan\u003e📍 Unit 411-412 Mercedes Square Plaza 2, Luis st. San Miguel Pasig\u003c\/span\u003e\u003cbr\u003e✅ Plenty of Parking Space \u003c\/p\u003e\n\u003cp\u003eWhat You’ll Bake:\u003cbr\u003e🥖 Sourdough Batard\u003cbr\u003e🥖 Sourdough Baguettes\u003cbr\u003e🍞 Low Hydration Sourdough breads\u003cbr\u003e🥖 High Hydration Sourdough breads\u003cbr\u003e🍞 Sourdough breads with yeast\u003cbr\u003e🍯 Sweet Sourdough Hefezopf (Challah)\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eParticipants will:\u003cbr\u003e1. Bake four distinct artisan breads using sourdough\u003cbr\u003e2. Understand flavor development through fermentation, time \u0026amp; temperature.\u003cbr\u003e3. Maintain \u0026amp; back up a healthy sourdough starter.\u003cbr\u003e4. Learn to combine preferments for unique bread styles.\u003cbr\u003e5. Adapt baking for tropical conditions with controlled fermentation.\u003cbr\u003e6. Appreciate that time is the key ingredient in every great loaf.\u003c\/p\u003e\n\u003cp\u003e✨ Why This Class Is Different: Learn in a real kitchen, guided by a true sourdough expert, and walk away with real skills and breads that taste better than anything you’ve made before.\u003c\/p\u003e\n\u003cdiv class=\"x14z9mp xat24cr x1lziwak x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e📩 How to Enroll:\u003cbr\u003e1️⃣ Send us a message to request payment details\u003cbr\u003e2️⃣ Send your proof of payment and wait for confirmation\u003cbr\u003e3️⃣ Provide your full name for your certificate\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cbr\u003e📞 Questions? Contact us:\u003cbr\u003e☎️ 0286541916\u003cbr\u003e📱 09602379888 \/ 09270611549\u003cbr\u003e💬 Viber\/WhatsApp: 09602379888 \/ 09270611549\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Upskillz","offers":[{"title":"Default Title","offer_id":51197091840298,"sku":null,"price":6500.0,"currency_code":"PHP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3073\/3354\/files\/677165201_1361709332673992_5656748609146929340_n.jpg?v=1779199317"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0941\/3073\/3354\/collections\/494572314_1831390547428341_5539202669293400883_n.jpg?v=1751061545","url":"https:\/\/upskillz.ph\/collections\/baking-classes-pasig.oembed?page=6","provider":"Upskillz","version":"1.0","type":"link"}