CAFÉ HITS: BEST-SELLING CAKES WORKSHOP

Serve cakes that sell fast, slice clean, and keep customers coming back.

If you want cakes that move daily, pair perfectly with coffee, and work for both dine-in and bulk orders, this workshop is for you. Learn tested, café-ready cake recipes designed for profit, consistency, and repeat sales—not just pretty bakes.

Led by Chef Ronald Huelar, this workshop is built for real food businesses.

Workshop Details
📅 January 29, 2026 (Thursday)
🕘 9:00 AM – 5:00 PM
📍 Unit 411-412 Mercedes Square Plaza 2, Luis st. San Miguel Pasig

🎂 Best-Selling Cakes You’ll Master:
• Carrot Walnut Cake
• Chocolate Mango Cake
• Red Velvet Cake
• Banana Biscoff Cake
• Moist Chocolate Cake
• Ube Macapuno Cake

💡 Why cafés & caterers love this class:
• Proven best-sellers customers already love
• Recipes ideal for cafés, catering trays, and restaurant menus
• Consistent texture, clean slices, and strong shelf life
• Easy to price, easy to scale
• Perfect add-ons to coffee and dessert menus

Perfect for café owners, catering businesses, restaurant dessert menus, and home bakers ready to go commercial.

How to Enroll: 
1. Send us a message on FB and IG and ask for payment details. 
2. Send proof of payment and wait for confirmation.
3. Provide full name for certificate.

Call us at: 0286541916
Mobile: 09270611549
Viber/WhatsApp: 09270611549