Cooking for Beginners at Upskillz - Nov. 17

Cooking is a life skill everyone should learn. 🍳

In this hands-on workshop, Students will learn lessons on food safety, knife skills, and cooking techniques, followed by preparing real dishes such as Hardinera, Chicken Afritada, Sweet & Sour Fish, Bicol Express, and Broccoli Aglio e Olio.

Gain practical skills you can use every day at home or even for business. Because once you learn the basics… you can cook anything. 💛

By the end of the class, participants will be able to:
✔ Practice proper food safety and hygiene
✔ Use knives correctly and perform basic cuts
✔ Apply different cooking methods
✔ Prepare dishes step-by-step
✔ Improve teamwork, time management, and kitchen discipline

👩🍳 Chef Instructor: Micaella Poblete, a licensed professional teacher with 10+ years of experience in Culinary Arts & Baking Instructor (hands-on training)

📝 𝐖𝐨𝐫𝐤𝐬𝐡𝐨𝐩 𝐃𝐞𝐭𝐚𝐢𝐥𝐬: 
🎫 Class fee: 5,000 for Early Birds
🔖 Regular Rate: 6,000
📅 Nov. 17  (Tuesday)
⏰ 9:00 AM – 4:00 PM
📍 Unit 411-412 Mercedes Square Plaza 2, Luis st. San Miguel Pasig City
🚗 Plenty of parking available