Pie 102: Flaky Crusts & Fabulous Filling

Fabulous Pie Making Class 🥧
Because of the amazing response to Pie 101, we’re bringing you the next chapter, and yes, it’s still beginner-friendly 🥧✨

𝐏𝐢𝐞 𝟏𝟎𝟐: 𝐅𝐥𝐚𝐤𝐲 𝐂𝐫𝐮𝐬𝐭𝐬 & 𝐅𝐚𝐛𝐮𝐥𝐨𝐮𝐬 𝐅𝐢𝐥𝐥𝐢𝐧𝐠𝐬
This workshop is perfect if you’re new to pie baking or want to improve your basics. We’ll guide you step by step from making crusts from scratch to baking both savory and sweet pies with confidence.

Workshop Details
📅 Feb 27, 2026  (Friday)
🕘 9:00 AM – 5:00 PM
📍 Unit 411-412 Mercedes Square Plaza 2, Luis st. San Miguel Pasig

𝐘𝐨𝐮’𝐥𝐥 𝐥𝐞𝐚𝐫𝐧 𝐡𝐨𝐰 𝐭𝐨 𝐦𝐚𝐤𝐞:
✔️ Pecan Pie
✔️ Quiche
✔️ Shepherd’s Pie
✔️ Banoffee Biscoff Pie
✔️ Lemon Meringue Pie

𝐖𝐡𝐚𝐭 𝐭𝐨 𝐞𝐱𝐩𝐞𝐜𝐭:
• Beginner-friendly pie baking basics
• Flaky, buttery pie crusts made from scratch
• Hands-on baking of savory and sweet pies
• Proper oven temperature and baking time explained simply

𝙄𝙛 𝙋𝙞𝙚 𝟭𝟬𝟭 𝙨𝙥𝙖𝙧𝙠𝙚𝙙 𝙮𝙤𝙪𝙧 𝙡𝙤𝙫𝙚 𝙛𝙤𝙧 𝙥𝙞𝙚𝙨, 𝙋𝙞𝙚 𝟭𝟬𝟮 𝙝𝙚𝙡𝙥𝙨 𝙮𝙤𝙪 𝙗𝙪𝙞𝙡𝙙 𝙘𝙤𝙣𝙛𝙞𝙙𝙚𝙣𝙘𝙚 𝙖𝙣𝙙 𝙗𝙖𝙠𝙚 𝙡𝙞𝙠𝙚 𝙖 𝙥𝙧𝙤 𝙬𝙞𝙩𝙝𝙤𝙪𝙩 𝙥𝙧𝙚𝙨𝙨𝙪𝙧𝙚.

Perfect for home bakers, beginners, and future food entrepreneurs 🥧💛

How to Enroll: 
1. Send us a message on FB and IG and ask for payment details. 
2. Send proof of payment and wait for confirmation.
3. Provide full name for certificate.

Call us at: 0286541916
Mobile: 09602379888 / 09270611549 
Viber/WhatsApp: 09602379888 / 09270611549