The Modern Tarts Master Class- Oct 31

Early Bird Perk: ₱1,000 OFF - Discount will take effect in the payment page.

Learn from Chef Chesca Abena, a French-trained pastry chef with experience at a Michelin-starred hotel in Monaco and the creative force behind Mon Rêve Paris, with branches in BF Homes Parañaque and Power Plant Mall. 

Curious how good she really is?
Visit one of her stores, taste her tarts and you’ll understand why this class is worth every bite.

  — You’ll Learn to Master:
🍋 Lemon Meringue Tart
🍫 Choco-Tiramisu Tart
🍓 Fruit Tart
🥜 Pistachio Kunafa Tart
🎁 BONUS: No-Bake Tart — quick and oven-free!
👩🍳 Plus, Learn the Foundations:
✅ Classic Sweet Pastry Dough
✅ Chocolate Sweet Pastry Dough — made entirely from scratch!

📅 October 31, 2025
📍 Mercedes Square Plaza, Luis st. San Miguel, Pasig City (unit 411 )
📍 Near Ortigas Ext. or C5
⏰ 9:00 AM – 5:00 PM

Included in your class:
✔️ Lunch + coffee or tea
✔️ Certificate of Completion
✔️ Bring home your finished tarts
✔️ Plenty parking available

🚨 This exclusive class is offered only at UPskillz Studio.
Message us now to reserve your seat or risk missing your next best-selling recipe! 💬